Extrêm

2009 Alsace Riesling

The Pierre Sparr Extrêm 2009 is a remarkable Riesling that showcases the exquisite character of Alsace. This white wine offers a medium-bodied profile, balancing a vibrant acidity that elevates its refreshing nature. The fruit intensity is prominent, presenting notes of ripe stone fruits and zesty citrus peel that linger on the palate, creating a mouthwatering experience. With a dry finish, this wine is a fantastic choice for pairing with a variety of dishes, enhancing both the meal and the wine itself. The Pierre Sparr Extrêm stands as a true testament to the artistry of Alsace winemaking, perfect for those seeking elegance and complexity in a single glass.

Tasting notes:

Apricot

Peach

Honey

Flavor profile:

Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:

Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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